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Anabtawi Bordeaux

2010 Bordeaux Cabernet Sauvignon, Merlot

The Anabtawi Anabtawi Bordeaux 2010 is a captivating blend of Cabernet Sauvignon and Merlot that embodies the elegance and complexity of this esteemed region. With its deep red color, this wine presents a full-bodied experience, showcasing robust flavors that intertwine notes of dark fruits, such as blackcurrant and plum, with subtle hints of tobacco and cedar. The acidity is bright and lively, adding a mouthwatering freshness that enhances its rich profile. The tannins are notable yet well-integrated, providing structure without overwhelming the palate. This dry wine is perfect for food pairings, making it a fantastic choice for sharing alongside hearty dishes or enjoying on its own as a sophisticated sip. Whether savored now or aged further, the Anabtawi Anabtawi Bordeaux invites wine lovers to appreciate its remarkable character and depth.

Tasting notes:


Blackcurrant

Blackcurrant

Tobacco

Tobacco

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Chicken, Grilled Meats, Lamb Chops

Region:


Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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